Details of Products:
pet food bag free shipping
Sealing & Handle:
Black beans, snow beef
Definition of meat and its related products by AAFCO:
Meat(Meat) Meat is clean, fresh and isolated from the skeletal muscle of the animal carcass or from the striated muscle of the tongue, diaphragm, heart and esophagus;Normal attached skin, tendons, fat, nerves, and blood vessels are acceptable for labeling certain meats, such as Lamb, Beef, and Chicken, and must indeed come from their relative animal species.
Poultry meat is a clean mixture of meat and skin isolated from human carcasses;It may contain bones, but not feathers, head, feet or internal organs.The meat of a particular species must indeed come from a relative species.
Meat Meal: for example, lambmeal is dried animal tissue that has been pressed with oil, except for blood, hair, hooves, horns, stomach and rumen contents.Do not contain foreign matter.To label a particular meat, it must actually come from its relative animal species.In addition, its calcium - phosphorus ratio, protein digestibility must meet the standards suitable for pet food manufacture.